School Of Hospitality

School Of Hospitality

Welcome to the School of Hospitality at ICS College, where passion meets professionalism in the world of hotel management, culinary arts, catering, and tourism. Our industry-focused programs provide hands-on training in food production, event planning, front office operations, and customer service, ensuring students are well-equipped for careers in the hospitality and tourism industry.At ICS College, we emphasize practical skills, innovation, and international hospitality standards, preparing graduates for opportunities in hotels, restaurants, airlines, resorts, and event management. With expert instructors and state-of-the-art training facilities, we offer a world-class learning experience.Join the School of Hospitality at ICS College today and take the first step toward a successful career in the global hospitality industry!

Certificate Courses

  1. Food & Beverage Production and Services (KNEC)
  2. Food & Beverage Production & Services (Artisan)
  3. HouseKeeping  & Accomodation Studies
  4. Food And Beverage Sales Service
  5. Food and Beverage Production (Culinary Arts)
  6. Food Technology
  7. HouseKeeping  and Accomodation
  8. Bakery Technology
  9. Hospitality Management (ICM)
  10. Mixology(CDACC)
  11. Bartender
  12. Bartending and Mixology
  13. Patisserie and Baking Skills
  14. Cake Decoration
  15. Laundry and Dry Cleaning Operations
  16. Hotel & Catering Supervision
  17. Hospitality Management
  18. Pastry
  19. Cookey

Diploma Courses

  1. Food  Beverage Production and Services (KNEC/CDACC)
  2. Catering and Accommodation Management (KNEC)
  3. Bakery Technology
  4. Food And Beverage Sales and Service Management
  5. Hotel & Catering aw (ICM)
  6. Restaurant Services (ICM)
  7. Food and Beverage Management (ICM)
  8. Housekeeping and Accommodation Studies
  9. Patisserie and Baking Skills
  10. Laundry and Dry Cleaning Operations
  11. Hospitality Management
  12. Food and Beverage (CBQ)
  13. Culinary Arts(CBQ)

Modes Of Study

  1. Day
  2. Evening
  3. Weekend

Intake Periods

  1. Monthly